Danish delight : Tim Anderson’s cherry marzipan kringle recipe for Thanksgiving
These iced Danish pastries stuffed with nuts and jam are a speciality of Tim’s hometown of Racine, Wisconsin Kringles are a kind of pastry that’s synonymous with my home town of Racine, Wisconsin. Originally introduced by Danish immigrants in the late 19th century, they’re essentially a big (…)
Site référencé: The Guardian (Asia Pacific)
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The Guardian (Asia Pacific)
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