Helen Goh’s recipe for pear, chocolate and hazelnut torte / The sweet spot
Sweet pears sink into and cut through this rich, fudgy, nutty treat Unlike lighter, flour-based cakes, tortes are traditionally rich and dense. Often made with ground nuts instead of flour, this gives them a fudgy, moist texture. Here, ripe pears sink gently into a dark chocolate and hazelnut (…)
Site référencé:
The Guardian (South&CentralAsia)
2165.jpg?width=140&quality=85&auto=format&fit=max&s=fd99e7a06ad68a5bd8091f22882b3c43, 2165.jpg?width=460&quality=85&auto=format&fit=max&s=28eec883f7d1bcd7e4e511a420fc9899, 2165.jpg?width=700&quality=85&auto=format&fit=max&s=86db5c37dac01001cc24caceb822f3c6
The Guardian (South&CentralAsia)
Qantas releases images of ultra long range Airbus that will fly non-stop from Sydney to London and New York
7/11/2025
Ukraine war briefing : Ukrainian court jails Russian soldier for killing PoW in landmark sentence
7/11/2025
US airlines cancel flights after aviation agency directive to cut air traffic
7/11/2025
Single mothers in China find a new kind of partner – other single mothers
7/11/2025
Premier League : 10 things to look out for this weekend
7/11/2025
Fraught, tense and visceral : there’s never been a football match quite like Maccabi’s visit to Aston Villa | Barney Ronay
7/11/2025