Helen Goh’s recipe for Thai mango and coconut sticky rice / The sweet spot
Bring a taste of Thailand into your home with sweet, creamy, sticky coconut rice served with fragrant mango Known as khao niao mamuang, this sweet, creamy coconut rice with ripe mango is one of Thailand’s most beloved desserts. The rice used is sweet glutinous rice, which is sometimes labelled (…)
Site référencé: The Guardian (Africa)
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The Guardian (Africa)
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