How to make sweet-and-sour pork – recipe / Felicity Cloake's Masterclass
Forget ordering a takeaway: the perfect home-cooked Chinese favourite is but nine simple steps away … Sweet-and-sour sauce, which hails from the southern Chinese city of Guangzhou and is much loved in nearby Hong Kong, has been a victim of its own popularity – you can now buy (…)
Site référencé:
The Guardian (Asia Pacific)
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