How to make the perfect fritto misto – recipe / Felicity Cloake's How to cook the perfect …
A deep-fried delight that sings of the seaside – serve up and let everyone dig in. So whose version gets it just right? Fritto misto (the term for “mixed fry” sounds so much better in Italian, somehow) is, in the words of Katie Caldesi, “an assortment of deep-fried vegetables, fish or meats … (…)
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The Guardian (South&CentralAsia)
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The Guardian (South&CentralAsia)
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