How to turn broad bean pods into a refreshing summer soup – recipe / Waste not
Turn shelled broad bean pods into a quick, bright green and nourishing soup – an ingenious way to use an otherwise unused byproduct Broad bean pods are one of the most under-appreciated edible scraps, and I can’t believe I haven’t written about them here since way back in 2018, when I deep-fried (…)
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The Guardian (Asia Pacific)
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The Guardian (Asia Pacific)
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