‘£30 for a ready meal ?!’ Do Charlie Bigham’s new dishes really beat going to a restaurant ?
Venison bourguignon, coq au vin, confit duck, salmon and beef wellingtons: this new range of supermarket meals certainly sounds fancy. But the prices have made people gulp. I taste-tested all five to find out what is good value – and what’s best to avoid Like Tesla cars and the ending of the (…)
Site référencé:
The Guardian (Middle East)
5954.jpg?width=140&quality=85&auto=format&fit=max&s=e7ca6a261937bb2c7fe7d663b7279a8f, 5954.jpg?width=460&quality=85&auto=format&fit=max&s=2c6388c947cff5c2bd6c938f60406169, 5954.jpg?width=700&quality=85&auto=format&fit=max&s=e494d993d76537a8447743c69f8c559c
The Guardian (Middle East)
‘It’s quite useless to us’ : What autistic people actually want from the Trump administration
19/10/2025
‘It felt like a long time’ : Sam Curran rises to England challenge after exile
19/10/2025
‘A kind of therapy’ : scream club brings Londoners together to ‘let it all out’
19/10/2025
This is how we do it : ‘When I tell other gay men we’re monogamous, it’s like I’ve said we have a strange kink’
19/10/2025
Nottingham Forest make Marco Silva their No 1 target to replace Postecoglou
19/10/2025
‘Disorder, fright and confusion’ : looking back at the devastating Wall Street crash of 1929
19/10/2025