Nadiya Hussain on food, faith and finding her voice : ‘I get paid less than the white version of me’

25 février 2026 | Emine Saner
After a decade at the top, the Bake Off winner is reclaiming her career and refusing to soften her edges. She discusses racism, gaslighting – and why comfort food is more important than ever In a food world where the trend is for protein and weight-loss injections and sugar is the supervillain, (…)
 Site référencé:  The Guardian (Asia Pacific)

The Guardian (Asia Pacific) 

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