The rise of ‘beef days’ : why even meat lovers are cutting back

31 janvier 2026 | Rosie Peters-McDonald
Inspired by YouTube creators, some people are limiting beef to a handful of ‘feast days’ a year to cut their climate impact “I love beef,” says Vlad Luca, 25. But unlike most other self-proclaimed steak lovers, Vlad eats it only four times a year, on designated “beef days”. The “beef days” (…)
 Site référencé:  The Guardian (Middle East)

The Guardian (Middle East) 

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