Vegetarians have ‘substantially lower risk’ of five types of cancer
Study shows lower risk for multiple myeloma as well as pancreatic, prostate, breast and kidney cancers Vegetarians have a substantially lower risk of five types of cancer, a landmark study on the role of diet has revealed. The research, using data from more than 1.8 million people who were (…)
Site référencé: The Guardian (Asia Pacific)
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The Guardian (Asia Pacific)
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