Fava, roast veg and grilled courgette : the Barbary’s recipes for simple summer dips

Dip tips: a good mix of North African spice, seasoning, colour and texture is guaranteed to get the palate excited for the meal ahead Dips are never just accompaniments at our restaurant, the Barbary in central London, but a way of building flavour from the outset. They set the tone for the (…)