How to turn pastry scraps into a quick and tasty caramelised onion tart – recipe / Waste not
This simple and on-trend upside-down tart turns leftover trimmings into a fun twist on a French classic This is my quick version of pissaladière, and it transforms a small amount of leftover pastry scraps into a spontaneous treat. Keep and combine any trimmings into a ball and re-roll as and (…)
Site référencé:
The Guardian (Africa)
3658.jpg?width=140&quality=85&auto=format&fit=max&s=47f7c7a92fe8bb9b6dbb142641ae2d51, 3658.jpg?width=460&quality=85&auto=format&fit=max&s=02770642c9a485323eebc5b7a6d9069f, 3658.jpg?width=700&quality=85&auto=format&fit=max&s=0bf9deb7144c51a86042ebcc3ee96218
The Guardian (Africa)
Doctor Who lives on ! But who will be the new Time Lord – and is it goodbye to Russell T Davies ?
30/10/2025
How do I break up with a kind and generous man who leaves me feeling cold and irritated ? | Leading questions
30/10/2025
I Love LA review – Rachel Sennott’s HBO comedy finds itself but takes its time
30/10/2025
Max Dowman’s journey from Billericay to making history with Arsenal
30/10/2025
Warming whites ? Break away from the ice bucket this winter | Hannah Crosbie on drinks
30/10/2025
The least frightening films ever – ranked !
30/10/2025