Ice, ice, baby : four fab frozen desserts, from fruit splits to semifreddos

25 juin 2026 | Kitty Travers, Matthew Adlard, Terri Mercieca and Natasha Pickowicz
Beat the heat with pistachio sammies, fruit lollies, mint chocolate semifreddo and green-tea ice-box cake During a recent traffic jam, on a day so hot it felt stagnant and seemingly eternal, I found myself in a private reverie of superiority. My fellow drivers, slumped in their baking metal (…)
 Site référencé:  The Guardian (South&CentralAsia)

The Guardian (South&CentralAsia) 

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