Jammy tomato risotto and amaretto roast peaches : Toklas chef Chris Shaw’s simple summer recipes

19 août 2026 | Chris Shaw
Make the most of the season’s freshest produce with a light but richly flavoured tomato-dosed dinner and a booze-laced, New York-inspired dessert At Toklas, ingredients such as datterini tomatoes and ripe peaches are taking centre stage. These recipes celebrate the simplicity of summer cooking, (…)
 Site référencé:  The Guardian (South&CentralAsia)

The Guardian (South&CentralAsia) 

Screens can play a key role in the classroom | Letters
19/08/2026
Stop putting women through brutal hysteroscopies without pain relief | Letters
19/08/2026
Zero stars for the online rating game | Brief letters
19/08/2026
‘I love provocative stories’ : producer Christine Vachon on fighting for her ‘offensive’ movies
19/08/2026
My Edinburgh fringe odyssey : ‘The nudity is expressive, shocking – sometimes harrowing’
19/08/2026
First bluefin tunas caught off Yorkshire since 1960s ‘success story’ for marine conservation
19/08/2026