Two stars from Michelin, one for hygiene : star chef’s poor score ignites UK dining debate
Food critic comes under fire after suggesting health and safety rules ‘don’t really apply’ to elite restaurants According to a critic who has eaten at every three-star Michelin restaurant in the world, Gareth Ward, the star chef and owner of Ynyshir, on the southern edge of Eryri national park, (…)
Site référencé: The Guardian (Middle East)
4800.jpg?width=140&quality=85&auto=format&fit=max&s=b408739727b6ce26feb4d38c521f8a68, 4800.jpg?width=460&quality=85&auto=format&fit=max&s=f6ec91cfa5f5eb045fc0e9701ade6842, 4800.jpg?width=700&quality=85&auto=format&fit=max&s=31edb4052c6e19557d853f46c82e881e
The Guardian (Middle East)
Corenucopia by Clare Smyth, London SW1 : ‘Posh, calories-be-damned cooking and a dad rock soundtrack’ – restaurant review
18/01/2026
I was warned my children would be ripped in half when we divorced. But I had no idea just how brutal custody cases can be
18/01/2026
I adore my husband but I feel a fraud at his church | Ask Annalisa Barbieri
18/01/2026
Sleep, stress and sunshine : endocrinologists on 11 ways to look after your metabolism
18/01/2026
Sentimental Value sweeps up at European Film Awards
18/01/2026
Trump says he’ll sue JPMorgan Chase for allegedly cutting him off after US Capitol riot
17/01/2026